Month

Ingredients 2 Ripe Mangos, diced 1/4 Sweet Onion, diced 4 Tablespoons Cilantro, finely chopped 1/2 jalapeno, finely diced Juice of 1 Lime Pince of Sea Salt Purchased Pound Cake, sliced Directions Place all ingredients in a bowl and stir gently to combine. Chill for at least 20 minutes. Slice pound cake and top with several spoonfuls of the mango salsa.

Watch the Making of the Veggie Burger “Butter beans mashed and combined with onion, jalapeno pepper, bread crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. I made this for lunch and was so blown away by how great they tasted, I had another one again for dinner.” INGREDIENTS: 1 (15 ounce) can butter beans, drained 1 small onion, chopped 1 tablespoon finely chopped jalapeno pepper 1/2

It’s cold and rainy and I don’t want to go out today but I’m craving a chicken sandwich and then something just clicked inside my head. “I AM THE IRON CHEF.” I ran to the fridge, 2 chicken breasts, perfect. Leftover texas toast from breakfast. Dill pickles. Thinking. Thinking. Got it. I’ll make some Chick-Fil-J® Sandwiches. Vegetable Oil 1 Egg 1 Cup Milk 1 Cup Flour 3 Teaspoons Pow

This past weekend, we smoked 35 pounds of pork shoulder for a 100th birthday celebration. I covered half of the pork in a simple BBQ sauce and left the other half naked. The sauced pork went really fast. I think next time, I’ll sit out several BBQ sauces next to the naked version and allow guests to flavor as they wish. Episode Mentioned Dry Rubs – Episode #2