Today we were joined in the kitchen by world-class photographer Kevin Winzeler. If you noticed that the production value went up for today’s episode, you’d be correct. Kevin, fresh off a photo shoot with Real Salt Lake, stopped by to film and produce episode #6.
INGREDIENTS:
1 (15 ounce) can butter beans, drained
1 small onion, chopped
1 tablespoon finely chopped jalapeno pepper
1/2 cup Italian Style Bread Crumbs
1 egg, beaten
1/2 cup shredded Cheddar cheese
1/4 teaspoon garlic powder
salt and pepper to taste
DIRECTIONS:
1. In a medium bowl, mash butter beans. Mix in onion, jalapeno pepper, bread crumbs, egg, cheese, garlic powder, salt, and pepper. Divide into 4 equal parts, and shape into patties.
2. Fry on a hot skillet 3-4 minutes per side.
3. Assemble burger and dress with your favorite toppings.
Shout Outs
- A special to thanks Kevin for filming and producing today’s episode. I don’t feel worthy of his talent, we must have him back for a future episode. Kevin, if I cook you a rack of baby back ribs, will you stop by the kitchen again?
Links
- Check out Kevin’s photography at KevinWinzeler.com
- Real Salt Lake Soccer
Mom said
May 28 2009 @ 8:10 pm
Glowing and growing……very well done photography and yes I love veggie burgers. Keep cooking and we’ll keep watching!
Colleen said
May 29 2009 @ 6:10 am
Loved this! I have subscribed and look forward to lots more. I have “grandkoddos” as well and this is a great way to have them spend time in the kitchen with their Moms and Dads (and Grammie as well.) Thanks for the great recipe - I WILL try this
Rachelle said
May 29 2009 @ 5:58 pm
Thanks Jason! Those look delicious. I’m going to get the ingredients tomorrow and try them out!
sunclover
admin said
May 29 2009 @ 7:20 pm
Thanks Mom, keep the comments coming and keep spreading the word about our site.
Colleen, thank you so much. I hope you keep checking out our site and give us feedback on what we can do to make it better.
Rachelle, I can’t wait to hear how they turn out. Send me pics
Lauren Miller said
May 30 2009 @ 7:36 am
I think this is such a cool idea!!!!! I love the videos and how you involve the kids!!! So awesome-
jason said
May 30 2009 @ 7:42 am
thanks Lauren. i’ve seen some pretty creative things coming out of your kitchen. how would you feel about being a celebrity chef? taking some video or some photos we could put up on the site and teach us how to make something fantastic.
Dana said
May 30 2009 @ 2:01 pm
Thanks Jason we loved this recipe!!! The show is fantastic and we will definitely keep watching.
jason said
May 30 2009 @ 2:04 pm
Thanks Dana, I’m so glad you liked the recipe. Help us spread the word. Did you take any pictures of your veggie burgers?
Rachelle said
May 30 2009 @ 8:09 pm
Hey Jason,
I tried them out tonight but with a few changes.
I couldn’t find butter beans so I used mayocoba instead. It looked similar on the can but when I opened it up they looked more like pinto beans. So I added some cilantro and made mexi-veggieburgers! LOL-I’ll have to try it again when I can find butterbeans.
Thanks again for the recipe. Now, how about something with chocolate?
jason said
May 30 2009 @ 8:13 pm
that is awesome. that is what cooking is all about, altering for what you have and what you like
Chocolate huh? Ok, let me see what I can come up with.
Utah Grammie said
May 30 2009 @ 8:40 pm
Utah Grammie said…
That was adorable! And, yes, now I need to try those burgers! Great video